[Video] DIY Cold Smoker. Make Your Own Tasty Smoky Flavor.

Homemade Cold Smoker — by Shepherd School

There is a difference in the times and levels of smoking, but the process is the same, low temperature smoking chambers that surround the meat in smoke from either a small or a separate fire.

This fabulous video will show you ‘Homemade Cold Smoker’ Thanks to YouTube user ‘Shepherd School’.

You can buy smokers, but they typically cost more than my wife will let me spend on a “grill”, this means if I want one I would have to make it. Using the old grill as a base, I went to the local hardware store and bought a new steel garbage can, some steel flexible hose (NOT Mylar dryer vent), some metal duct “starters”, a couple hose clamps, some metal grill grates, some bolts, nuts and rivets. It basically cost around $50 for this build……

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Image source: YouTube.

2 thoughts on “[Video] DIY Cold Smoker. Make Your Own Tasty Smoky Flavor.

  • March 21, 2017 at 3:24 pm
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    That garbage can has been coated in zinc, ie “galvanized”. I don’t recommend eating off of zinc surfaces as it can make you slightly ill. Ask any welder how burning zinc makes you lungs and eyes feel.

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